Work and home life have both been very busy and challenging for the past year. On top of that, my wife has gone on a gluten-free diet. That will really cramp your pizza style!
Still, I’m getting the itch to return to active pizza reviewing. Maybe a little less volume, and a little better quality. Maybe fewer slices, and more whole, fresh pies.
I’m astonished by how many place I’ve reviewed have closed or changed ownership. I’ll start editing the old reviews to reflect that.